September 19th | 1:00–4:00pm
A celebration of land, season, and simple pleasures.
Step into an afternoon where tradition, craft, and seasonality come together in an intimate setting.
Your experience begins in the Granary Kitchen at Eden Hall, where Rachel will guide you through the art of creating an heirloom apple pie, using a treasured family recipe and the finest seasonal fruit from the orchard just beyond the door. With an emphasis on slow craft and thoughtful technique, this hands-on workshop invites you to connect deeply with the ingredients and the process.
As your pies bake, you’ll wander through the orchard at its autumn peak before enjoying a beautifully set table to gather around for tea, coffee and a slice of freshly baked apple pie, served in a relaxed, elegant setting.
At the end of the afternoon, guests will take home a 6” personalised pie, the heirloom recipe and a small gift.
September 19th | 1:00–4:00pm
A celebration of land, season, and simple pleasures.
Step into an afternoon where tradition, craft, and seasonality come together in an intimate setting.
Your experience begins in the Granary Kitchen at Eden Hall, where Rachel will guide you through the art of creating an heirloom apple pie, using a treasured family recipe and the finest seasonal fruit from the orchard just beyond the door. With an emphasis on slow craft and thoughtful technique, this hands-on workshop invites you to connect deeply with the ingredients and the process.
As your pies bake, you’ll wander through the orchard at its autumn peak before enjoying a beautifully set table to gather around for tea, coffee and a slice of freshly baked apple pie, served in a relaxed, elegant setting.
At the end of the afternoon, guests will take home a 6” personalised pie, the heirloom recipe and a small gift.